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Applied Math For Food Service PDF, ePub eBook

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BOOK SUMMARY :

Start studying applied math for food service learn vocabulary terms and more with flashcards games and other study toolsappropriate for culinary and food service courses offered by junior or community colleges and vocational schools this book acquaints students with the basics of food cost controls by providing a foundation of practical techniques useful in real world situations among these are yield tests the applied math for food service sarah r labensky on amazoncom free shipping on qualifying offers a handbook for food service costing acquaints readers with the basics of food cost controls through practical techniques useful in real world situations this book presents the mathematical skills necessary for food service professionals through a common senseapplied math for food service a handbook for food service costing acquaints readers with the basics of food cost controls through practical techniques useful in real world situations this book presents the mathematical skills necessary for food service professionals through a common sense step by step approach and real life situations such as a handbook for food service costing acquaints readers with the basics of food cost controls through practical techniques useful in real world situations this book presents the mathematical skills necessary for food service professionals through a common sense step by step approach and real life situations such as yield tests the calculation of recipe costs and the

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